Assistant chef (m/f/d)

About us We are a restaurant at the heights of the Wiedtal with a breathtaking view of the Westerwald. Under normal conditions we have 60 seats in the restaurant and on our panoramic terrace approx. 80. In a cozy, rustic atmosphere we offer delicious dishes from regional and seasonal products! Our preferences in the kitchen are located in our home, the Westerwald and the Rhineland, as well as our heart region, South Tyrol. We are a fan of a well-kept table culture and love good wines! We would like to bring this to our guests

We offer you: Then you're right with us because we... ... get to know our company in the team in various training courses ... write our schedule for 14 days, all together ... provide you with an occupational pension scheme ... have a modernly equipped workplace ... work with regional and high quality products ... offer you a 5-day week (Monday and Tuesday is rest day) ... have working hours between 10.00 am and 9:00 pm, and at events we change from time to time. ... run a working time account for you – compensation in leisure

This could soon be your tasks:

• Preparation a la map / Mice en place
• a la card cook deer/ Gardmangier-Patisserie / Saucier, depending on the inclination
• Breakfast preparation
• independent post planning / organization

You should bring that with you: You... ... have fun in our profession ... are friendly, even on stressful days ... have a great interest in sustainability – our electricity is 100% green and we have been part of Slow Food for 5 years ... brings wizard desire ... want to introduce you to the company ... are motivated to further develop yourself personally ... does not like assembly – fortunately we have rest day ... attaches value to your work-life balance

Joblocations:

53547 Roßbach, Wied, RHEINLAND_PFALZ, GERMANY