Grand Hotel Seeschlösschen | Germany | 23xxx Timmendorfer Strand | Permanent position | Full time | Published since: 22.06.2026 on stepstone.de
Junior sous chef (m/f/d)
Grand Hotel Seeschlösschen has 122 elegant rooms and spacious suites, three restaurant rooms, a hotel bar and two terraces. There is also a spacious spa area with an indoor and outdoor swimming pool, a gym and a sauna area. Through direct access to the beach we offer you a unique workplace.
Type of employment: Full time
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Your tasks • Your profile • What we offer
First work experience in the upscale gastronomy/hotel industry Comprehensive HACCP knowledge Team-oriented, resilient, motivated and creative on all posts Reliability and punctuality is one of your strengths Good communication skills and organizational talent
Cooking with passion and high quality awareness Introduction of trainees and trainees Support in creating menus Monitoring of items for a smooth operation Support of the chef and sous boss in the organization and management of the kitchen Ensuring HACCP, hygiene standards and food safety Control of goods receipt, storage and orders Quality assurance in preparation, dressing and portion sizes Communication with service team, reporting on voting needs Working with inventory and cost control Support for complaints and implementation of improvement measures
An unlimited working relationship Special payment by one year of service Regular working hours (5-day week) Performance-based payment A dedicated and warm team with lots of fun at work Accommodation in one of our staff apartments Benefits for over 100 well-known brands
Location
![]() | Grand Hotel Seeschlösschen | |
| Timmendorfer Strand | ||
| Germany |
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