Head of Gastronomy & Service (m/f/d)

Operational direction and further development of the restaurant and service area at 5-star level Construction and optimization of professional service, quality and host standards Active cooperation in the service and role model for the team Leadership, motivation and development of employees through training on the job Service and Service Plans for Service and Events Ensuring a warm, individual and professional guest service Optimization of structures, processes and service processes Close cooperation with kitchen, hotel and therapy Professional care of our hotel and therapy guests Construction and further development of our event and event area Ensuring hygiene, quality and service standards Independent recognition and implementation of potential improvements

Complete training or study in the hotel or gastronomy area or comparable qualification Multiannual experience in high-end gastronomy or hotel industry, ideally in the premium segment Experience in leadership, motivation and development of teams Joy in developing structures and standards and developing a service on 5-star level Embossed host personality with cordiality, style and feel for demanding guests High quality awareness, organizational talent and entrepreneurial thinking Sovereign appearance, self-initiative and an esteemed leadership style willingness to actively participate, to live coaching in everyday work and to move forward as a model Very good knowledge of German and good English; Other languages advantageous Good IT skills and safe handling of common hotel and office systems What is particularly important to us: You bring extensive experience and passion for high-end gastronomy and first-class service and not only want to manage, but design, develop and build something special together with your team. You have an eye for detail and the need to offer our guests an exceptional and individual experience.

It offers a diverse range of tasks with a large design space as well as individual development and further training possibilities. Work in a value-adding environment, benefit from the exchange with experienced experts from gastronomy, hotel industry, hospitality and medicine, and build a valuable network. Our healthy gourmet cuisine, a wide range of sports, beauty and health as well as employee travel advantages complement our offer. If you move to Lake Constance, we will be happy to support you with a staff room. .