0Service Manager (m/f/d)
Sudhaus an der Kunsthalle Würth | Germany | 74xxx Schwäbisch Hall | Permanent position | Full time | Published since: 26.08.2026 on stepstone.de

Service Manager (m/f/d)

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Exclusive, unique, experienceable – the brewhouse at the Kunsthalle Würth The Sudhaus an der Kunsthalle Würth in Schwäbisch Hall is a company of Panorama Hotel & Service GmbH, a subsidiary of the Würth Group. The brewhouse combines history, hospitality and culinary quality. The historic brewery building was built in 1903 by Friedrich Erhard, the owner of the Löwenbrauerei Hall. After a comprehensive refurbishment, the building was reopened in 2004 and developed into a popular meeting place for connoisseurs, cultural lovers and event visitors. Behind the historic walls, traditional charm combines modern gastronomy and a special ambience. With regional and seasonal specialities, creative dishes and a warm hospitality, the brewhouse delights its guests alike. Whether visiting the restaurant, stylish family celebration, festive banquet or professional meeting – the brewhouse offers the right framework for various occasions. The brewhouse is currently fully modernized and refurbished for the future. After remodeling, guests can look forward to a contemporary gastronomy concept, a modern ambience and many new opportunities for enjoyment, events and encounters. Become part of our team and shape together with us the future of a special restaurant location in Schwäbisch Hall.

Type of employment: Full time

Your tasks • Your profile • What we offer

Ensuring a smooth service run in daily business Control of compliance with quality and service standards Professional and disciplinary leadership of service staff Creation of service and holiday plans Introduction and training of new employees Promotion and development of the service team Implementation of employee talks

Complete training in the field of gastronomy, hotel industry or comparable qualification Multiannual professional experience in service First or multi-year leadership experience in gastronomy Good knowledge of service, goods management and hygiene regulations Communication strength and safe occurrence Responsibility and Enforcement Self-employed and structured work

A secure workplace in a Würth Group company The possibility to actively shape the further development of the brewhouse Responsive and varied tasks Flat hierarchies and short decision paths A motivated and committed team Compensation for performance Individual training and development opportunities Staff offers within the Würth Group

Location

ava Sudhaus an der Kunsthalle Würth
Schwäbisch Hall
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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