Own operation and control of complex and highly automated production plants in compliance with safety, quality and hygiene standards Monitoring of different production processes Disorder elimination in cooperation with technology Participate in improvement projects at your plant Documentation of all quality-relevant production data Use in alternating layer (incl. Night shift and Saturdays)

a completed food technology training and relevant practical experience; or A technical training and professional experience in a food business High commitment and motivation High level of reliability, flexibility and sense of responsibility Team skills PC identifiers

Planning security: we plan the deployment layers of our employees binding at least 3 weeks in advance We benefit from 30 days of vacation per year - free days on Christmas Eve and New Year's Eve An intensive introduction to the start including the basics of chocolate production is of course for us We pay a productivity premium for the wages. Christmas/Urlaubengeld, regular tariff increases, pension provision as well as the possibility of an employee share program are added Food is taken care of: in addition to daily changing dishes in our restaurant (for early and late), an unlimited amount of food can also be eaten during work. No matter whether an approved ÖPNV monthly ticket or a JobRad offer - we are happy to support both mobility options The health of our employees is at our heart: we offer a diverse range of occupational health management as well as financially supported health and fitness services We also strengthen our great team combination at our company festivals and numerous team and sports events