Pizza baker at the Ristorante & Pizzeria Hexenweiher (m/f/d)

The resort The Öschberghof is located on the edge of the city of Donaueschingen, not far from the Black Forest, Lake Constance and Switzerland. After extensive modernization and expansion measures, 128 rooms and suites are available to our guests as well as various restaurants: the Fine Dining Restaurant ÖSCH NOIR with two Michelin stars, the ESSZIMMER, the RISTORANTE & PIZZERIA HEXENWEIHER, the ÖVENTHÜTTE and the TANÖSHI. The BAR offers a wide range of spirits and cigars with adjacent SMOKERS LOUNGE. Our conference center offers 6 meeting rooms and a festival hall with 400 sqm. Other highlights include the SPA & GYM, which is over 5,000 square metres and the 45-hole golf course with Driving Range and Golf Academy. Currently our team includes over 350 hosts. Due to the numerous and diverse resort areas, we welcome beginners as well as beginners who want to reorientate themselves professionally. As part of the in-house Öschberghof Training Academy, we offer a broad training programme for the continuous further development of our hosts. There are also numerous beefits, such as a minute time record and a dedicated staff restaurant. As one of 16 founding members of the Fair Job Hotels e. V initiative, the Öschberghof is actively working to reform our industry sustainably and improve the image of the hotel industry. THE BIETEN WIR Over-tariff payment as well as holiday and Christmas money Electronic time recording - each worked second is paid! Regular working hours through online schedules that can be viewed for you at any time with an app Many discounts and travel advantages Free use of GYM and pool as well as sports courses Sabbatical models, occupational retirement work clothes and many more value-adding Benefits DAS KANNST DU Your passion is for Italian cuisine - and especially our homemade pizzas As a dedicated team player you support the kitchen crew in our Italian restaurant Your love of food is also reflected in your responsible way of dealing with it The pre- and post-processing tasks in the kitchen are just as important for you as adhering to the guidelines in the areas of HACCP and occupational safety DAS BRINGST DU MIT You have a completed training as a cook and/or could already earn professional experience in Italian cuisine Your pleasure in good food and the fun to use food You are a strong team player and able to work independently, reliably and above all gas-torientated cleanliness and hygiene are of course part of this for you with your organizational talent and your time management.

Joblocations:

78166 Donaueschingen, BADEN_WUERTTEMBERG, GERMANY